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"EVOLUTION OF COLD COFFEE BEVERAGES"
Article Release for Brewmasters and Beverage Makers, sponsored by PRO Engineering / Manufacturing Inc.
Article Excerpt:
“Coffee is one of the most popular beverages in the world, and its consumption has been evolving for centuries. In recent years, the popularity of cold coffee drinks has skyrocketed, with many people opting for a refreshing cold brew or a creamy iced latte over a traditional hot cup of coffee.
In this article, we will explore the history and evolution of cold coffee drinks, from their origins to their current popularity, and predict what the future holds for these refreshing beverages.
The Origins of Cold Coffee:
Cold coffee drinks have been around for centuries, with early examples of chilled coffee dating back to the 16th century in the Middle East.
In many cultures, coffee was traditionally brewed strong and then served cold or over ice. In the 19th century, cold brewing methods were introduced, and this led to the evolution of cold coffee drinks in the 20th century.
Rise of Iced Coffee:
Iced coffee emerged in the United States in the early 20th century, and by the 1960s, it had become a popular drink during the summer months. As the demand for cold coffee grew, coffee shops began to develop modern iced coffee drinks, including frappes and iced lattes.
The popularity of cold coffee drinks exploded in the 1990s with the advent of specialty coffee shops, such as Starbucks and Peet’s, which offered a variety of cold coffee drinks to customers…”
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ABOUT PRO ENGINEERING / MANUFACTURING INC.
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We have been involved in pasteurizers since 1977.
PRO Engineering / Manufacturing Inc. has developed a range of small, medium, and large-sized tunnel & batch pasteurizers to fit the needs of BrewMasters and Beverage Makers.
When our customers asked for more compact as well as full-size tunnel pasteurizers, PRO developed models to fit our customers’ needs. Then our customers needed a batch pasteurizer. We now provide batch pasteurizers; PRO is a business that continually innovates to meet customer needs.
For more than 40 years, we have been delivering solutions for beverage product shelf stability and consumption safety.
Edward A. Michalski CEO
Ed Michalski started his career in the beverage industry by designing stainless steel, higher flow, spray headers for Pabst Brewing. Along with the header design he also developed a process to produce the new headers.
Ed, along with his brother David, formed PRO Engineering / Manufacturing Inc. Based on what they learned by re-designing and refurbishing other manufacturers’ pasteurizers, Ed and PRO started to offer the pasteurizer marketplace superior new pasteurizers.
PRO Engineering / Manufacturing Inc. has been designing and manufacturing great pasteurizers for over four decades.
For more information on tunnel and batch pasteurization contact PRO Engineering / Manufacturing, Inc. at sales@prowm.com or call (414) 362-1500 and ask for Ed Michalski, CEO.
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- Cold coffee pasteurization