Fit To Eat, Show #5, Jim Purdy by Ivan Emke published on 2018-11-18T23:30:13Z Today, I visit with Jim Purdy, just outside of Happy Valley, Labrador. We talk about the advantages of farming in Labrador, the demand for local vegetables in the region, the need to increase animal-based farming in that area, and the great bear-frightening potential of a good rooster. Genre Learning
