Ep. 1: Enhancing sustainable production of diversified, safe, and nutritious food by family farmers by World Rural Forum published on 2021-11-18T13:23:35Z A series of 2 episodes on family farming at the core of sustainable food systems, framed in the Global Conference organised by the World Rural Forum, with the support of the European Union. A Global Conference to scale up the implementation of the United Nations Decade of Family Farming (UNDFF) 2019-2028 towards more sustainable, resilient, inclusive, and viable food systems, contributing directly to the achievement of the SDG.
