Episode 6 – Area 5 «Celebration of local & seasonal food» by The Chefs' Manifesto published on 2020-04-14T09:27:47Z This episode of the Chefs' Manifesto Podcast celebrates local and seasonal ingredients through chats with Chef Leonilda 'Nuqy' Ximenes and Alva Lim from East Timor and British Chefs India Hamilton and Oliver Rowe. Listen in to learn more!
