UNFAO

The FAO of the UN leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people. FAO's activities comprise four main areas:

1. Putting information within reach.
2. Sharing policy expertise.
3. Providing a meeting place for nations.
4. Bringing knowledge to the field.

UNFAO’s tracks

• Entrevista al Representante de la FAO en Bolivia, Theodor Friedrich by UNFAO
• TZH 27 – How can we transform our food systems? by UNFAO
• El estado de la seguridad alimentaria y la nutrición en el mundo 2018 by UNFAO
• TZH 26 - Why are so many people hungry? by UNFAO
• Proyecto Pastizales: un proyecto colaborativo by UNFAO
• Proyecto Pastizales: mejorar el reporte de compromisos by UNFAO
• Proyecto Pastizales: Su importancia para la Academia by UNFAO
• Proyecto Pastizales: “Diagnóstico participativo y planificación conjunta” by UNFAO
• TZH 25 - A digital future for Africa's rural youth by UNFAO
• Proyecto Pastizales: fortalecer la capacidad de evaluar by UNFAO