FAO

The FAO of the UN leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people. FAO's activities comprise four main areas:

1. Putting information within reach.
2. Sharing policy expertise.
3. Providing a meeting place for nations.
4. Bringing knowledge to the field.

FAO’s tracks

• The Status Of Women In Agrifood Systems by FAO
• La situación de las mujeres en los sistemas agroalimentarios by FAO
• Es un hecho; los océanos son clave para la seguridad alimentaria by FAO
• It is a fact; the ocean is key to food security by FAO
• Food-based dietary guidelines and the nexus of climate change, biodiversity and nutrition by FAO
• La FAO en minutos - 2 de junio de 2023 by FAO
• FAO Brief 2 June 2023 by FAO
• Ecosystems and biodiversity fighters are unstoppable - how we can restore our natural environment by FAO
• Home-grown school feeding programmes and the nexus of climate change, biodiversity and nutrition by FAO
• Mediterranean-style for plastic fishing by FAO