Hungry for More: Perspectives on Nutrition, and Access to Food by KMUD Public Affairs published on 2021-11-24T03:07:59Z We must redefine the term “comfort food,” because we’re actually doing the opposite if we eat to soothe emotions, according to Adrienne Youdim, MD, who specializes in medical weight loss and nutrition. Learn more at: dradrienneyoudim.com However, true hunger is justified, but access to healthy foods is an issue for many. We also hear from Carly Robbins, the Development Director for Food for People, the only Food Bank system in Humboldt County. Discover local food banks or donate at: www.foodforpeople.org Genre News & Politics